Green Coffee Beans (Unroasted)

Our Ugandan green coffee beans are grown in the equatorial climate and fertile volcanic soils of Mount Elgon and other prime coffee regions. Known for full body, balanced acidity, and consistent quality, Ugandan coffee is highly demanded by international roasters, importers, and wholesalers.

Robusta Varieties (Natural Sun-Dried)

• Robusta – Screen 18

• Robusta – Screen 15

• Robusta – Screen 12

Arabica Varieties – Bugisu (Mount Elgon)

• Arabica – Bugisu AA

• Arabica – Bugisu A

• Arabica – Bugisu PB (Peaberry)

• Arabica – Bugisu B

Processed Arabica Types

• WUGAR (Washed Uganda Arabica): Clean cup, bright acidity, refined floral and fruity notes.

• DRUGAR (Dry Uganda Arabica): Naturally processed, strong body, rich fruity flavors.

Delivery:

FOB Mombasa or CFR/CIF; main destination ports include:

• Turkey: Mersin, Istanbul Ambarlı, Izmir Alsancak

• Middle East: Dubai Jebel Ali, Karachi, Port Qasim, Alexandria (Egypt)

• North Africa: Casablanca & Tanger Med (Morocco), Alexandria (Egypt)

• Europe: Hamburg (Germany), Rotterdam (Netherlands), Antwerp (Belgium), Genoa & Trieste (Italy), Valencia & Barcelona (Spain), Felixstowe & London Gateway (UK)

Why Choose Ugandan Coffee?

✔️ Consistent quality – sourced directly from farmer cooperatives
✔️ Traceability – lot-based and farm-level tracking
✔️ Optimal moisture content (10–12%) and low defect count
✔️ Suitable for both espresso and filter roasting profiles

Contact us today for samples and price offers on premium Ugandan green coffee beans.